The Masters and Mama Mitchell's Pound Cake!

In this post, we’re serving up a few of our favorite hostess tips and sharing Southern traditions when it comes to The Masters Tournament!

  • Small bites are best! Prepare your batch of Pimento cheese & Egg salad the day before. Assemble your sandwiches in a cinch for grazing and your guests!
  • Golf? Satisfy your guests who are (let’s be honest, just there for the par tee) with this Azalea Cocktail (see recipe below)
  • Do you know the story behind the Augusta National Pound Cake? Read about it https://gardenandgun.com/recipe/secret-behind-augusta-nationals-pound-cake/ from our friends at Garden & Gun Magazine
  • Don’t stress over making the last course! Order the ULTIMATE Master’s dessert! Mama Mitchell's Lemon Pound Cake is a hole-in-one, and if you ask us, would have been Arnold Palmer approved! 

*Check us out on Garden & Gun's Fieldshop website, and be Masters ready with Mama Mitchell's Pound Cake: https://ggfieldshop.com/new-arrivals/

 

*The Azalea Cocktail: 

Ingredients

  • 2 ounces lemon juice
  • 2 ounces pineapple juice
  • 4 ounces vodka
  • ¼ ounce grenadine

Directions 

Combine the vodka, pineapple juice, lemon juice, and grenadine in a cocktail shaker with ice. Strain the contents of the shaker into an ice-filled glass. Garnish with a lemon wedge, and serve.

Leave a comment